
Most folks that take pictures of their food for Facebook use their phones, but real foodies and artists bring a real camera. It's a tough gig with low light levels and rapidly cooling morsels, so a dedicated foodtographer has to be quick and the gear has to be up to the taks.
Under these challenging conditions the Pentax K-01 performs admirably, with good low light performance and in-body image stabilization. The K-01's Auto White Balance performs well also in a variety of lights, and AF is snappy. The shutter is quiet too, so as not to draw attention in the poshest of places. If you get the yellow K-01, however, the quiet shutter isn't going to counteract the sheer yellowiness of it.
I do with that the DA21mm F3.2 was a stop faster though. This shot is 1/15, F3.2, ISO3200. Previously, I would have brought the Panasonic GF2 with the 14mm F2.5 for this shot. The GF2 tops out at ISO800 before noise floods in, so that's 2 stops slower. There's also no image stabilization, so that's another stop or 2. The 14/2.5 is roughly a stop faster, so that's 2+2-1 = 3 stops difference. In other words, the GF2 might not be able to get this shot. The GX1 might shoot ISO1600 clean, so that's one stop back. The 20mm/F1.7 might get another stop back, but we're still talking about 1/8s. So maybe the Panasonics would struggle more.
The Olympus PENs have IS, so that helps, but their typically a step behind the Panasonics in ISO, so they give it back. See, serious foodtography is not child's play!
P.S. - I can't really claim that no animals were harmed in the taking of this photo, can I?
June 2012 Postscript. The record store is gone now. And the space is still empty. There are a number of empty retail spaces downtown - a sign of the times - but the neighborhood is still vibrant.